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food

Brownie Trifle

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This is one of my favorite go to desserts! It’s so easy to make.

Ingredients:

  • Glass dish (I have this one from Amazon)
  • 1 bag toffee bits candy
  • 3 – 8oz containers whipped topping defrosted
  • 1/2 C. water
  • 1 pkg chocolate pudding mix
  • 1 can sweetened condensed milk
  • 1 package brownie mix (I use this one – best brownies)

Directions:

  1. Prepare brownie mix according to package instructions. Cool. Cut into 1 inch pieces.
  2. Combine 1 can sweetened condensed milk, 1/2 c water, and pudding mix.
  3. Mix in 1 – 80z container of whipped topping into the pudding mix.
  4. Layer Brownies, then brownie mixture, then whipped topping and repeat 2 more times.
  5. Sprinkle toffee candy pieces over the top. Serve or refrigerate.

White Chicken Chili

Posted by — 1,404 Comments

So yummy, the perfect comfort food! I have a cold right now so this hits the spot! Afterwards I had a shot of the antioxidant drink Ningxa.

WHITE CHICKEN CHILI

Ingredients:

  • 32 oz chicken broth
  • 2 cans (16 or 19 oz) cannellini or great northern beans, drained and rinsed
  • 1 4.5 oz chopped green chili can
  • 1/8th tsp black pepper
  • 1.5 tsp cumin spice
  • 3 C cooked chicken, shredded
  • 2 C Monterrey jack cheese, shredded
  • 3/4 C sour cream
  • Toppings: green onion, onion, cheese, avocado, or anything you like
  1. In a large sauce pan, mix in broth, beans, chicken, chiles, spices.
  2. Heat until boiling, turn down to medium heat.
  3. Stir in cream cheese until dissolved.
  4. Add in cheese and stir until melted. Take off heat.
  5. Serve and add your toppings